[All-you-can-eat and drink, lunch also available!!] Tender pork and Oyama chicken standard course 150 minutes 4,500 yen (tax included)

4500 yen(Tax included)

tax included

2persons-

All-you-can-drink available: All you can drink menu

If you want to eat and drink at a great price at a party, this is the course for you! The all-you-can-eat plan includes three types of meat: pork loin, pork belly, and chicken, so even if you come with a large group, everyone can eat the meat they like.We also have a wide selection of vegetables, perfect for health-conscious guests, and there's also all-you-can-eat ice cream.Plus, this price includes 120 minutes of all-you-can-drink alcohol! We recommend you make your reservation early!

Course menu

[All-you-can-eat meat]

■ Pork loin

Pork belly

■ Oyama chicken breast

[Other all-you-can-eat]

■ Seasonal vegetables (Chinese cabbage, Enoki mushrooms, long green onions, bean sprouts, cabbage, carrots, potatoes, radishes, Maloni, tofu, wakame seaweed, fried tofu, etc.)

■ Udon

■ rice

■ Curry

■Miso soup

■ 6 types of ice cream of the day

*Soft drink bar is also all-you-can-drink

The pot is a two-color pot.

Kombu dashi + (choose one from suki dashi, tonkotsu, yuzu salt, chige dashi, or seasonal dashi)

All-you-can-drink menu

·【 Beer 】
· Sapporo draft beer
・【Sparkling wine】
・Barreled Sparkling Polestar
・【Tea split】
・Specialty Gyokuro Highball, Oolong Highball
·【 Highball 】
・Dewar's Highball, Kaku Highball, Coke Highball, Lemon Highball, Calpis Highball, Kyoho Highball
・【Shochu】
・Karari potato (sweet potato shochu), Waramugi (barley shochu)
·【 wine 】
· Glass wine (red · white)
·【 Japanese sake 】
・One cup of sake
・【 Sour 】
・Lemon sour, grapefruit sour, Kyoho sour, Calpis sour
・【Fruit wine】
・Cassis, plum wine
·【 whisky 】
・Whiskey (on the rocks), Whiskey Dewar's (on the rocks)

Reservation reception time: 11:00~19:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 30 minutes

Reservation deadline: Until 19:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/04/05 update